So for lunch I was microwaving some left over green beans and noticed they were sparking up as though there was metal in them.
(they were in a pastic container)
I freaked out and looked it up online.
Apparently the build up of natural minerals in the green beans create the same metallic firework display you get when you microwave tin foil.
crazy green beans.
what next?
They are going to take over the world?
Not if my belly has anything to do with it.
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